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Sam Lewandowski RD’s Nutrition News Roundup – Week of 6/7
Breakfast – Good, Better, Best How does your breakfast compare? If improvements are necessary, how are you challenging yourself? What breakfast works best for you? New Regulations for EVOO If you’ve...
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“I work from my heart.” – Santosh Tiptur, Executive Chef, Coco Sala – Part I
For more photos of the interview, visit http://staceyviera.zenfolio.com/chefinterviewcocosala Passion. At a restaurant concept based on chocolate, it seemed an appropriate discussion topic. The...
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“You don’t need a huge portion of food. It’s about flavor and the intensity...
Read Part I of the interview with the minds behind the chocolate-coffee concept Coco Sala. For more photos of the interview, visit http://staceyviera.zenfolio.com/chefinterviewcocosala Tiptur and...
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Favorite Trader Joe’s Picks!
Ah, Trader Joe’s. What a refreshing change of pace from the big-name grocery chains. While it bugs us to hear people refer to it as a health food store, we enjoy their more unique variety of items,...
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The Espro Coffee Press
We no longer live in fear. Fear that our glass French press carafe is going to shatter into a zillion pieces. We now have the Espro Press. Some back story first: We gingerly bathed...
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Cold-Brewed Iced Coffee & Vanilla Simple Syrup
An 8:30 a.m. playdate calls for coffee. (But that goes without saying, doesn’t it?) My friend Amanda brought our favorite bagels from Brooklyn Bagel Bakery in Courthouse, and I brought the coffee. (And...
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